Are There Any Hidden Fees or Taxes with Meat Delivery?
Let me address this head-on, because nothing kills the joy of a perfectly planned meal faster than an unexpected charge at checkout. When you're ordering premium meats—whether it's a beautifully marbled Ribeye Steak for a special dinner or a batch of Texas Smoked Brisket for game day—you deserve complete transparency from the moment you click "add to cart" until that box lands on your doorstep.
Here's the straightforward truth: At True Nature Meats, what you see is what you pay. No hidden fees, no surprise taxes, no last-minute add-ons that make you question your dinner plans. But let me walk you through exactly what to expect, because knowledge is power—especially when it comes to feeding your family well.
What's Included in Your Price
When you order from us, the price displayed for each product—whether it's our Brazilian Garlic Steak, Wagyu Sirloin Steak, or Southern BBQ Chicken Breast—is the price you pay for that meat. Period. That covers:
- The premium meat itself, globally sourced and meticulously prepared in USDA-certified facilities
- Our signature seasoning and cooking, whether it's old-school smoking for our Tennessee Pulled Pork or authentic teriyaki glazing for our Japanese Teriyaki Chicken
- Flash-freezing and packaging to lock in freshness and flavor
Shipping: The Only Additional Cost
The one cost you'll see beyond the product price is shipping. This is standard across any meat delivery service—you're paying for the cold-chain logistics that ensure your meats arrive frozen, safe, and ready to heat. We use industry-leading cold storage and ship within 1-2 business days from our three U.S. locations, so your order stays perfectly frozen from our facility to your door.
Think of it this way: that shipping fee is what guarantees your New York Strip Steak doesn't spend a single minute in the "danger zone" temperature range where bacteria thrive. It's an investment in food safety and quality.
No Sales Tax on Meat
Here's some good news for your wallet: meat is generally not subject to sales tax in most states. Groceries—including raw and pre-cooked meats—are typically exempt from state and local sales taxes. So when you order our Classic Sirloin Steak or Mediterranean Chicken Breast, you won't see a tax line added to your total.
This can vary slightly by location, but as a rule, you're paying for the meat and the shipping, and that's it.
What You Won't See
Let me be clear about what you won't encounter:
- No membership fees — You don't need to sign up for a subscription or pay a monthly fee to access our products
- No handling fees — Unlike some services that tack on "processing" or "handling" charges, we keep it simple
- No minimum order surprises — Order what your family needs, whether that's a single pack of Cajun Smoked Chicken Thighs or a full box of assorted steaks
- No "convenience fees" — We believe convenience is part of the value, not an extra charge
How to Get the Most Value
Since you're paying for premium meat and shipping, here's how to maximize every dollar:
- Plan your orders — Group your purchases so you're getting the most out of shipping. Need Beef Carne Asada for taco night and Hawaiian Kalua Pork for a weekend gathering? Order them together.
- Stock your freezer — Our meats are flash-frozen at peak freshness. A box of Pollo Asado Chicken Thighs or Chipotle Chicken Breast will keep beautifully for months, giving you restaurant-quality meals on demand.
- Compare the real cost — When you're evaluating value, remember: grocery stores sell meat by raw weight, meaning you're paying for water, bone, and fat that cooks off. Our meats are pre-cooked and seasoned—every ounce is edible, flavorful protein. That Wagyu Sirloin Steak? It's ready to heat and serve with zero waste.
The Bottom Line
When you order from True Nature Meats, the price you see is the price you pay, plus shipping. That's it. No hidden fees, no tax surprises, no fine print designed to catch you off guard. We believe in honest pricing that lets you focus on what really matters: getting that Ribeye Steak on the table, gathering your family, and enjoying the kind of meal that turns an ordinary Tuesday into something special.
So go ahead—browse our lineup, pick your favorites, and check out with confidence. Your next great meal is just a few clicks away, and the only surprise will be how good it tastes.

