These were HUGE! They were seasoned so well and reheated beautifully. I can hardly wait to dig into the rest of my pack!
45+ Servings of our
MOST POPULAR MEATS
Real Meat Perfected.

Fine Dining in
Five Minutes
If you’ve ever enjoyed a steak at a 5-star restaurant or high-end steakhouse, chances are you’ve already tasted our meat. Now you can skip the reservation, the wait, and the $60+ bill — and enjoy that same restaurant-quality flavor at home in minutes, for a fraction of the price.
You’re welcome.
We source the world's finest meats — the exact cuts served in top steakhouses and fine-dining restaurants for over 30 years. This isn't grocery store meat. This is premium you can taste in every bite.
Every cut is prepared with restaurant-grade techniques — sous vide for tenderness, flame-seared for crust, and old-school smoking for deep flavor. No shortcuts. Just the methods that lock in perfection.
The world's best meat and expert methods equal restaurant-quality flavor and tenderness in minutes at home. Steakhouse taste. Mealtime joy. No reservation required.
Real meat, done right
Delicious smokey flavor and awesome tenderness
We tried the smoked brisket first and started off with a bang! Melt in your mouth meat that is so tasty, we had it first with boiled potatoes and beans, and then made tacos with it for lunch. This was a great way to start off the box of goodies. Such a huge hit with everyone! Delicious!
Excellent flavor, fork tender, solidly seasoned.
Fantastic and convenient
These are amazing. Tender and flavorful. Would highly recommend! Great for busy families!
Just about perfect. We followed cooking instructions and enjoyed a tender, flavorful, restaurant quality meal. The steaks are large enough to satisfy a hearty appetite and look great with a nice sear and grill marks evident. We will be ordering more of these!


Chef-Cooked



Chef-Cooked
Built for weeknight tables
Chef-seasoned beef, chicken, and pork—global flavor for the dinners you already cook around.








Global flavors
Twenty-plus seasonings drawn from kitchens worldwide—Argentine, Korean, Mediterranean, and more.
Weeknight plates
One protein, endless combinations. Pair any cut with rice, greens, or what you already have at home.
Chef-seasoned
Restaurant-rooted recipes, finished before they ship. You bring the sides; the meat brings the meal.
GLOBAL FLAVORS. READY IN MINUTES.

Teriyaki
Hawaiian
New York
Chef-seasoned favorites inspired by kitchens around the world—fully cooked and ready in 2–5 minutes.
Always a cut above
| Price per lb (cooked) | $11.79 – $29.95 / Lb | $19.20 – $47.83 / Lb |
| Affordable | VARIES | |
| Simple ingredients | SOME | |
| No added hormones or steroids | SOME | |
| Humane, ethical conditions | SOME | |
| Variety — products & flavors | ||
| Fully cooked | ||
| Precooked | ||
| Subscriptions | ||
| One-time purchases | SOME | |
| Money-back guarantee | SOME | |
Restaurant standards.Made for real life.


Real meat. Real moments.
100%


Before you order
Everything to know from the cut you choose to the moment it reaches your door.


